Book Description
Neal Carey is not your usual private eye. A graduate student at Columbia University, he grew up on the streets of New York, usually on the wrong side of the law. Then he met Joe Graham, a one-armed P.I. who introduced him to the Bank, an exclusive New England institution with a sideline in keeping its wealthy clients happy and out of trouble. They pay Neal's college tuition, and Neal gets an education that can't be found in any textbook-- from learning how to trail a suspect to mastering the proper way to search a room.Now its payback time. The Bank wants Neal to put his skills to work in finding Allie Chase, the rebellious teenage daughter of a prominent senator. The problem: Allie has gone underground in London, and to get her back, Neal has to follow her into the punk scene, a violent netherworld where drugs run rampant and rage is the name of the game. Up against punk junkies, antique book thieves, and murderous betrayal, Neal has his work cut out for him to save Allie-- and get back above ground for good.
Customer Reviews:
Great Story, Well Written.......2001-07-31
I read this after loving California Fire And Life (by the same author). What I found was Neal Carey, a wonderful plot, some great dialogue and Don Winslow taking another step up the ladder of my favorite writers.
This book is intriguing, gripping and fun. It is filled with detail and an insight that leaves the reader enriched for the experience. Novels that flit from city to city seldom manage to capture the feel of the setting with any great detail but Don Winslow finds a way to take you from New York to London and have you believe he's lived in both places all of his life. The scenes in Yorkshire are a little stereotyped, but that's nitpicking in the extreme.
Neal Carey is an excellent character, hard, streetwise and compassionate, backed up ably by Joe Graham and a smart mouth. The story is well told and unfortunately believable.
excellent debut.......2000-12-24
This is a brisk, immensely enjoyable updating of the private eye and noir genres. When we first meet Neal Carey he's a graduate student at Columbia, working on a degree in 18th Century English Literature. But then he receives a call from his "Dad," Joe Graham, who turns out to be the one-armed dwarf who sort of adopted Neal when he was eleven years old and running the streets. A series of flashbacks shows Graham teaching Neal how to survive and grooming him for an eventual position trouble shooting for a shadowy organization called Friends of the Family, who look after the interests of the wealthy clients of the Kitteridge family bank in Providence, RI. Over the years, Neal learned everything from how to tail people to how to search a room without anyone ever knowing, and in the course of these unusual studies, Joe realized that Neal was a gifted student. Eventually the Friends send him to school, but now they need him for a special assignment.
It's 1976 and with Jimmy Carter likely to win the Democratic presidential nomination, he's expected to look for a northern running mate. Senator John Chase of Rhode Island has a decent shot at the job, but there's one significant skeleton in his closet : his troublesome teenage daughter has run away to London. Now it's up to Neal to go find her and bring her back in time for the Convention.
Neal is a streetwise and sassy hero, which makes for plenty of snappy banter. And the London he arrives in is in the midst of the birth of punk rock, which provides an unusually anarchic backdrop to the action. Add in a priceless first edition of Tobias Smollett's The Adventures of Peregrine Pickle and a double-crosser within the Friends and you've got a mystery that cleverly mixes elements of classic noir with various innovations of the author's own. Imagine Oliver Twist by way of Raymond Chandler with a soundtrack by The Clash, and you'll capture something of the spirit of the story. It all makes for great fun and I look forward to reading the subsequent books in the series.
GRADE : A-
I'm in love with Neal Carey!.......2000-11-03
Well what can I say, this is a fascinating book. I fell in love with Neal and his clever comebacks for Levine and everyone else who gave him crap halfway through the book and by the end I was wishing he was a real guy! Way to go Don Winslow I would also recommend California Fire And Life, its heavy stuff but it totally knocked me out :)
A Cool Breeze On The Underground.......2000-11-01
This is my first experience reading a mystery by Don Winslow. I was intrigued by the character development of Neal Carey and Joe Graham. The writing is fun, witty and riveting at times. This is a perfect beach read or long winter evening read. It's a hoot!
A Must Must Must Read!.......1998-11-27
This is a fabulous book, introducing the reader to fascinating characters (Neal Carey, Joe Graham, etc). As the first in a series of Neal Carey mysteries, this is the perfect book to drag you in and hook you, leaving you wanting more. The story is fascinating, and the driving plot makes this a page-turner. And how can you not fall in love with these charatcters?This is one of the best detective mysteries I've read, and I reccommend it to ALL my friends. READ IT!
Average customer rating:
- Big Help
- Worth Reading
- best diet ever.
- Saved My Life!!!!!!!
- Worse than worthless
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Dr. Atkins' New Diet Revolution, Revised Edition
Robert C. Atkins
Manufacturer: M.Evans
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The Atkins Essentials: A Two-Week Program to Jump-start Your Low-Carb Lifestyle
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Dr. Atkins' New Carbohydrate Gram Counter
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The Atkins Shopping Guide: Indispensable Tips and Guidelines for Successfully Stocking Your Low-carb Kitchen
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Atkins for Life: The Complete Controlled Carb Program for Permanent Weight Loss
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Dr. Atkins' Quick & Easy New Diet Cookbook : Companion to Dr. Atkins' New Diet Revolution
Accessories:
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Tanita BC533 Glass Innerscan Body Composition Monitor
ASIN: 1590770021 |
Amazon.com Reviews
Designed to catapult your body into a state of fat meltdown, Dr. Atkins's diet has taken America by storm. It targets insulin, the hormone that regulates blood sugar levels. The bodies of most overeaters are continually in a state of hyperinsulinism; their bodies are so adept at releasing insulin to help convert excess carbohydrates to fat that there's always too much of the hormone circulating through the body. This puts the body into a bind; it always wants to store fat. Even when people with hyperinsulinism try to lose weight--especially when they cut fat but increase carbohydrate consumption--their efforts will fail. This is why Dr. Atkins refers to insulin as "the fat-producing hormone."
Dr. Atkins's diet is extremely low in carbohydrates, which helps to regulate insulin production and decrease circulating insulin; less insulin soon results in less fat storage and fewer food cravings. The diet is far from torturous, though--those who've tried it attest that hunger is not a part of this plan. Ninety percent of Dr. Atkins's patients--more than 25,000 of them--have experienced dramatic weight loss. The book includes recipes for such luscious, low-carb dishes as lobster soup, zabaglione, sea bass, and blueberry ice cream, and even includes a carbohydrate gram counter and menus.
Book Description
This new edition contains the basic diet and is enhanced by new explanations of the underlying theories. There are seven new chapters.
Customer Reviews:
Big Help.......2007-10-08
This diet has improved the quality of my life more than I can describe. I had gained nearly 50 pounds after two consecutive pregnancies, and couldn't seem to lose it no matter what diet I tried. This one helped me drop 14 in just the first 2 weeks. I'm now almost half way there at 25 lost, and thrilled. I eat more veggies than ever before, and drink more water and exercise too, so its really healthy.
Worth Reading.......2007-09-24
Is there anyone who has had such a positive impact on American's ability to lose weight as Dr. Atkins? The science has, in fact, caught up with Atkins' assertions that sugar and excess carbohydrates are deadly. For a person who wants to know if they should take this book seriously, simply read through the success stories and testimonials here on Amazon! They really say it all. I think this book is worth reading, and if you need a bit of inspiration and some additional pointers for life long success, get The 3:00 PM Secret: Live Slim and Strong Live Your Dreams as a companion to Atkins! You won't regret reading these books!
best diet ever........2007-09-15
NORA LUKAN :This is the most amazing diet i have ever been on. dr atkins is a saint. I have learned more about nutrition from this single book than I have from the other 20 diets I have already tried. This book teaches you facts that most nutritionists will only get to in 10 years from now. it is so progressive. thanks for this book.
Saved My Life!!!!!!!.......2007-08-18
When I started the my new (Atkins Lifestyle)I was 5'2",375#. I had high blood pressure, bad Cholesterol levels, type II diabetes, congestive heart failure,and edema of the lower legs and feet. Doctors at Shane's hospital gave me 24 months to live if I did not lose at least 100#. That was 4 years, and 185# ago! I still need a little BP medication, but ALL other problems are gone. My doctor has been checking my Kidneys, and Liver functions for the last 3 1/2 years, and NO problems.
I am not suggesting you use this Lifestyle, just that it saved my Life!
Worse than worthless.......2007-07-30
Mindless garbage for people completely uninformed about nutrion and content to stay that way. Ignorance is NOT bliss. Thankfully few can stay on this deadly diet for very long. If they could, society would ultimately have to foot the bill for the millions of cancer cases that would result. It's bad enough diabetes is going to cost the US billions. Why are people so willing to try everything EXCEPT healthy, natural eating?????!!!
Also it is a diet that is completely unsustainable ecologically. If this diet were to be adopted by the masses and meat/dairy consumption were to increase accordingly, we simply would not have enough farmland to raise all the cattle/poultry. Also the amount of fossil fuel wasted producing that much meat would be devastating. Let's not forget the massive amounts of pestcides, antibiotics and chemical fertilizers required to farm that much livestock, above and beyond what is already being used.
The dead author implies that this is a natural way of eating yet the diet requires you to suppliment vitamins, minerals, fiber etc. That doesn't sound very natural to me. A child could see that the diet is completely lacking many components of a healthy human diet.
Average customer rating:
- A LIFESTYLE CHANGE! THE ONLY "DIET" THAT WORKS!
- The best gets better
- Atkins Rocks
|
Dr. Atkins' New Diet Revolution, New and Revised Edition
Robert C. Atkins
Manufacturer: Amazon Remainders Account
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The Atkins Essentials: A Two-Week Program to Jump-start Your Low-Carb Lifestyle
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Dr. Atkins' New Carbohydrate Gram Counter
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The Atkins Shopping Guide: Indispensable Tips and Guidelines for Successfully Stocking Your Low-carb Kitchen
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Dr. Atkins' Quick & Easy New Diet Cookbook : Companion to Dr. Atkins' New Diet Revolution
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Dr. Atkins' New Diet Cookbook
ASIN: B000C4T48I |
Customer Reviews:
A LIFESTYLE CHANGE! THE ONLY "DIET" THAT WORKS!.......2007-08-28
In the past several years, I tried low fat diets and low calorie diet of about 1100 calories per day. Yes, I lost weight, but in a few months, gained it back and even more pounds to boot! Also, to me, these low fat and low calorie diets are hard to follow because you stay hungry and feel deprived all the time, hence, you go off them and gain the lost weight plus some. This is my second go around on this diet (in several years time) and I already lost some weight and feeling much better. And yes, I am an avid believer of the Dr Atkins low carb diet, I bought the newer cookbook for Atkins with his wife Veronica Atkins and because of this, I am able to STAY with the LOW CARB (Under 20 carbs a day) with no problem. I find I do have a lot of energy and I am losing weight very successfully with the Atkins Diet. I am still losing a lot of weight and am so pleased. In addition, I am making myself 2 low carb Whey Protein shakes per day (only 3 carbs per scoop and 25 grams of protien per serving) and this helps me with my continued weight loss. Also, I am walking each day for 25 minutes a day and doing light weight training for 10 minutes per day with 5 pound weights on each side. Hence I have already lost 4-5 pounds of fat loss per week, and I have gained more muscle mass. Another suggested book is Protien Power by Michael R. Eades and Mary Dan Eades, who are from my home state, Arkansas. (I just bought this book due to high reviews on Amazon). And, also, another great book is Drs. Eades newer book 30 Days of Low Carb by them also. Of course, my favoite low carb book is this one by the late and great Dr. Atkins. Hope my story helps you in your quest for weight loss and a healthy life style.
The best gets better.......2007-04-08
Picks up where the last book left off. Even more helpful. Get healthy with it, I did!
Atkins Rocks.......2007-03-11
Please disregard the naysayers and try this plan. It works and the best thing is your not starving in the process. Throw away the refined garbage in your cupboards and eat real food. This isn't a diet, this is a lifestyle change.
Average customer rating:
- No Kung Pao Chicken
- I've cooked more out of this book than any other
- At long last the book is finally here...
- Love the Restaurant, wish the book was as good...
- When in Chi-town...do as the locals do...EAT AT BIG BOWL!
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Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant
Bruce Cost
Manufacturer: William Morrow Cookbooks
ProductGroup: Book
Binding: Hardcover
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Asian Noodles: 75 Dishes To Twirl, Slurp, And Savor
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Asian Grilling: 85 Satay, Kebabs, Skewers and Other Asian-Inspired Recipes for Your Barbecue
ASIN: 0060194200
Release Date: 2000-09-05 |
Amazon.com
Feeling adventurous? Try your hand at chef and restaurateur Bruce Cost's recipe adaptations from the menus of his Asian noodle-centric Big Bowl restaurants. The book begins with a very useful guide to the special ingredients one needs to follow these recipes, including recommended brands. But take heed--there are more than a dozen pages of them. Still, Cost calls his food authentic and accessible, and, believe it or not, a trip to your local Asian grocery store for a handful of such staples as fish sauce, Shaoxing rice wine, and Chinese dark soy sauce should get you on your way. For the beginner, there are dishes with short lists of ingredients, including Steamed Mussels in Coconut Herb Broth, Glazed Sweet and Sour Eggplant with Sesame Sauce, and Red Braised Beef Short Ribs. The instructions are clear, detailed, and remarkably short.
As your pantry grows, so too can your repertoire. Once you've mastered Big Bowl's recipes for homemade red and yellow curry pastes, the book lists a host of mouthwatering recipes with which you can amaze your friends, such as Red Curry Seafood Soup, Thai Yellow Curry Beef Noodles, and Thai Red Curry Rice Noodles with Lamb and Chinese Chives. Cost recommends incorporating his dishes into your own menus, as well as using them to create entire Asian-inspired meals, and his recipes include helpful guides to how many people each dish feeds as a main course or as part of a larger meal. Classics such as Hot and Sour Soup, Indonesian Satays, and Vietnamese Summer Rolls are delectable and familiar enough to encourage kitchen novices to give this book a try, even if the list of ingredients and instructions for some of the recipes run long. For people who feel quite comfortable with a wok, there is plenty more to keep you challenged. Cost knows what his customers like best and has chosen his dishes carefully. Full-flavored, fresh, and interesting, this is a far cry from the brown-sauce-laden Chinese food available at the corner store. --Leora Y. Bloom
Book Description
When the first Big Bowl restaurant opened in 1997, its founding partners had one mission: to make good, authentic Asian food accessible to American diners. Tired of greasy takeout and soggy egg rolls, they created an entirely different kind of Asian menu-one based on healthy techniques, market-fresh ingredients, and vibrant, traditional flavors. From steaming bowls of handmade noodles to fiery curries and fragrant stir-fries, every dish at Big Bowl became a delicious celebration of homestyle Chinese, Vietnamese, and Thai cooking.
Now Bruce Cost, the celebrated cook and a culinary partner behind Big Bowl's spectacular food, reveals how to prepare the house favorites in your own kitchen. Beginning with a basic explanation of Asian ingredients and cooking techniques, Cost's beautifully illustrated guide takes home cooks through the simple steps needed to create an Asian meal, whether it's a one-bowl dinner or a multicourse feast for family and friends. From Thai Chicken Noodle Salad to Blazing Big Rice Noodles with Beef to Shanghai Shrimp, all of Cost's recipes are incredibly flavorful yet easy enough for even the beginning cook to master. The instructions are clear, the ingredients are widely available, and the results are dramatic and delicious.
So if you think Asian food at home means little white boxes, think again. Big Bowl Noodles and Rice will show you how to bring the fresh, authentic flavors of Asia to your table any night of the week.
Hailed by Alice Waters as "one of the greatest cooks I have ever known," Bruce Cost is an award-winning restaurateur and chef, cooking teacher, and former food columnist for the San Francisco Chronicle. He currently serves as the culinary partner in Lettuce Entertain You's immensely popular chain of Big Bowl restaurants. Cost is also the author of Asian Ingredients, a comprehensive guide to Asian foodstuffs now available as a companion to this book.
Customer Reviews:
No Kung Pao Chicken.......2006-10-30
Having visited the Chicago Big Bowl for years when I lived there, I decided I have missed my favourite dish so much, that I bought this book. Their signature dish was the Kung Pao Chicken, which I adored.
I received the book today, and was absolutely amazed...there was no recipe for Kung Pao chicken, although the dish was mentioned in the preface. They do have Kung Pao Fish, but the ingredients differ greatly.
Where is the recipe for the chicken!
Plus, the number of photos is a token effort. Every good cook book should have photos of the dishes - this has hardly any.
Too early to tell how the other recipes will shape up, but very disappointed at the moment.
I've cooked more out of this book than any other.......2004-01-06
I got hooked on the Big Bowl as a restaurant originally. Now that I have the book, I use it more than any other. Everything so far is good. I now make the best asian food I know how to find anywhere.
Recipies are sometimes a bit unclear. But the tastes are so good I couldn't live without this book.
At long last the book is finally here..........2000-10-12
While the Bay Area has an abundance of Asian restaurants few compare to Big Bowl in the Mid-West. The books aesthetics are very pleasing and the format is easy to follow. The special ingredients section was very informative in explaining the origins and use, as well as pointing out which recipes call for them. What makes this book such a great reference is the emphasis on using quality ingredients and the cooking techniques are well described and easy to understand. In addition, I also enjoyed the array of traditional and modern adaptations of the recipes and look forward to using this book more. I highly recommend the satay, the freshly prepared peanut sauce is a winner. We only wish Mr. Cost never left San Francisco.
Love the Restaurant, wish the book was as good..........2000-10-06
I am a regular customer at the Big Bowl in Edina, MN. It's a wonderful place, with imaginative, tasty, fresh foods. I only wish this cookbook lived up to the restaurant. Unfortunately, many of the dishes in the book are also available in almost any good Asian cooking book. The dipping sauces - my personal favorites at the restaurant - aren't included in the book and neither are my other favorites from the restaurant.
I will keep going back to the restaurant, but this book is far from the next best thing to being there! Back to the kitchen...
When in Chi-town...do as the locals do...EAT AT BIG BOWL!.......2000-09-13
Having grown up near Chicago eating great food all my life, it wasn't until I had moved away that the first Big Bowl opened its doors. Luckily a friend and school mate of mine who works at the restaurant, invited me in on a return visit. WOW!! The only word I could think of at the time to describe the food. If you live anywhere near a Big Bowl, go! If you are like me in Denver, well outside of their delivery area, do the next best thing, buy this book and make it yourself!
Book Description
A Practical Guide for Adult Riders
The Howell Equestrian Library is a distinguished collection of books on all aspects of horsemanship and horsemastership. The nearly fifty books in print offer readers in all disciplines and at all levels of competition sound instruction and guidance by some of the most celebrated riders, trainers, judges, and veterinarians in the horse world today. Whether your interest is dressage, show jumping, or Western riding, or whether it is breeding, grooming, or health care, Howell has a book to answer your needs. Get to know all the books in the Howell Equestrian Library; many are modern-day classics and have achieved the status of authoritative references in the estimation of those who ride, train, and care for horses.
The Howell Equestrian Library
Customer Reviews:
Doesn't live up to the title.......2007-09-20
This book really should be called Horse Ownership for the Rest Of Us -- it's not about riding, really, its more about owning a horse, how to choose your barn, etc. But if this is supposed to be written "for the rest of us" I don't know who the other people they're referring to are -- this book still assumes that you have the time and resources to get to the barn and ride YOUR OWN HORSE every day or thereabouts -- I'm not poor but there's no way I have the resources to buy the horse in the first place much less pay for boarding and vet care -- how about starting there? What if you don't own your own horse and have a full-time job but still want to be the best rider you can be? It was an interesting read but I gave it away, if you're looking for actual riding tips and techniques for older riders you should probably look elsewhere.
Okay if you're a true beginner.......2007-01-10
From the title and information about the book it appears aimed at all adult writers, in giving us the information we need, but can't find anywhere else. As a beginning adult writer, though someone who has been around horses for nearly fifteen years, I beg to differ with that claim. If you're a new adult rider, someone fairly inexperienced with horses, then Riding for the Rest of Us is exactly what it claims to be--a practical guide for adult riders. For those of us who have some horse knowledge, it may cover new territory, but most likely the information we're looking for is better obtained from other sources.
I rode both English and Western, yet I found the book's emphasis on English riding to be off-putting. Most of the basic information, horse care, time management, finding a good instructor, would be the same regardless of disciplines, but the book with its focus on the English disciplines pretty much excludes the many adult riders who ride Western. While I don't believe this to be intentional, it certainly restricts the audience and further undermines the claim that this is a practical guide for adult riders.
If you're completely new to horses and riding, then you'll find valuable information in the pages. If you have some experience under your belt, you may be better off looking for more specific books.
disappointment.......2005-02-11
I ordered this book and was full of expectation. But what a disappointment. The author just keeps on talking without getting to the point. I really learned nothing new from this book.
An Instructor's View.......2002-04-22
There are a lot of books about training, managing and caring for horses.
This book fills a niche that is so empty that it's still my bible when working with adult riders.
Ms. Jahiel has done a fabulous job.
If you are thinking of riding for the first time or getting back on board after a long hiatus then think seriously about buying this book.
Heads above the rest.
Thanks from someone who gets quite a few folks who have hit their stride in a career and then decide to follow the equine dream.
Good Questions...no answers.......2001-11-09
This book is a disappointingly shallow treatment of the subject. It raises many good questions an adult rider needs to ask... but doesn't help at all in finding or interpreting the answers! Everything is dealt with in a single paragraph, and that's just not long enough. I just didn't walk away from this one with an improved point of view as I'd hoped.
Product Description
Midwest Region Home Landscaping Book Including Southern Canada, Created By Landscape Professionals In The Midwest Region, This Book Contains More Than 40 Designs Covering Over 200 Plants With Proven Performance, Provides Detailed Instructions For Projects Such As Paths, Patios, Ponds & Arbors, Over 400 Photos & Drawings.
Customer Reviews:
Home landscaping book review.......2006-02-24
This was a very helpful book - straightforward and practical ideas for plantings around my house & yard. It included planting layout diagrams, plant list and sketches of what things might look like during different seasons.
Excellent resource for Ohio gardening.......2003-06-26
This book is a tremendous resource for landscaping in the midwest. It provides great ideas for landscaping for different seasons, conditions, and locations. Most of the recommended varieties of plants are easy to find at your local nursery which has always been a problem with other books I have used. The pictures and drawings really provide extreme value when trying to picture how plants will look together. It has already given me enumerous great ideas and suggestions.
Good ideas for Michigan landscaping.......2003-06-20
This book is a good source for midwest-specific plantings and landscape ideas. I found I didn't have to look up the growing zones of plants I found interesting, wondering "Would this plant grow well around here?"
I also enjoy the overall friendly tone of the text. Some other books of this type that I own are written in a stuffy, almost highbrow manner.
The only thing I would have liked to have seen more of in this book is more actual photographs of the landscapes. There are many photos of the featured plants, but the book relies heavily on artwork for the landscape design images.
An excellent resource!.......2003-02-27
A big problem I've had with gardening books is that they so often cover areas with different climates (such as the wet Pacific Northwest) than that which I have to face here in the American Midwest. This book, however, has shown itself to be an excellent resource!
It starts out with a portfolio of 23 designs, giving the reader excellent advice on appearance and what plants to use, complete with color pictures, and a sample graph paper design. After that, it has step-by-step instructions (again with great color illustrations) on building projects, such as sidewalks, walls, patios and so much more. The final part of the book is a series of plant profiles that looks at garden plants and their needs.
So, just to make everything perfectly clear, I loved this book, and highly recommend it to every gardener in the American Midwest!
A very helpful design book for all levels of landscaper.......2002-01-13
Excellent ideas and designs with excellent plant choices. Great for the beginner or designer to create updated and hardy garden designs that put on a show throughout the seasons.I am a designer and love books, this is once of the easiest to understand and carry out.
Average customer rating:
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The Damascus Document: A Centennial of Discovery : Proceedings of the Third International Symposium of the Orion Center for the Study of the Dead Sea Scrolls ... on the Texts of the Desert of Judah)
Manufacturer: Brill Academic Publishers
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ASIN: 9004114629 |
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Marcel Broodthaers: The Complete Prints
Marcel Broodthaers
Manufacturer: Archer Fields
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Broodthaers, Marcel
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ASIN: 1564660427 |
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|
Dark Voices: W. E. B. Du Bois and American Thought, 1888-1903
Shamoon Zamir
Manufacturer: University Of Chicago Press
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ASIN: 0226978532 |
Book Description
Dark Voices is the first sustained examination of the intellectual formation of W. E. B. Du Bois, tracing the scholar and civil rights leader's thought from his undergraduate days in the 1880s to the 1903 publication of his masterpiece, The Souls of Black Folk, and offering a new reading of his work from this period.
Bringing to light materials from the Du Bois archives that have not been discussed before, Shamoon Zamir explores Du Bois's deep engagement with American and European philosophy and social science. He examines the impact on Du Bois of his studies at Harvard with William James and George Santayana, and shows how the experience of post-Reconstruction racism moved Du Bois from metaphysical speculation to the more instrumentalist knowledge of history and the new discipline of sociology, as well as toward the very different kind of understanding embodied in the literary imagination. Providing a new and detailed reading of The Souls of Black Folk in comparison with Hegel's Phenomenology of Mind, Zamir challenges accounts that place Du Bois alongside Emerson and James, or characterize him as a Hegelian idealist. This reading also explores Du Bois's relationship to African American folk culture, and shows how Du Bois was able to dramatize the collapse of many of his hopes for racial justice and liberation.
The first book to place The Souls of Black Folk in its intellectual context, Dark Voices is a case study of African American literary development in relation to the broader currents of European and American thought.
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